vegan n' delicious
Yellow Cauliflower rice
Updated: Mar 2, 2019

I have to admit that I never was a fan of the Cauliflower until I prepared this recipe. This is a recipe full of flavor and different. I'm going to add a standard spices measure and then you can adjust the flavors. I hope you like it!
Ingredients:
1 Cauliflower head or 1 package of cauliflower rice
1/8 tsp Cumin powder
1/8 tsp Turmeric powder
1/8 tsp Curry powder
1 tsp Coconut Amino
Cilantro (optional)
Juice of a half lemon
1 Clove of garlic
Black pepper to taste
1/4 Unsweetened Coconut flakes
1tsp Vegan butter
Method:
1. We are going to saute the minced garlic in 1 tsp of vegan butter at medium temperature until is fragrant, we don't want burnt the garlic.
2. Add a little bit of water 1/3 cup is ok. Add the Cauliflower and the rest of ingredients. At this point if you need to adjust flavors you can add a little bit more Turmeric or curry powder. Cook for about 10 minutes until Cauliflower is tender, add the lemon juice before serve.
3. Garnish with Cilantro.